Fresh tomatoes from the garden, some fresh basil and
you have a meal fit for royalty. I roasted a bunch ofView full post »
Wow – these really started coming in this July –
You can tell I had quite a few different varieties ofView full post »
Aren’t the colors wonderful? I guess that’s why some people are into photography and others are not.
I see the colorsView full post »
Our plum tree is actually very prolific – however…we are lucky to get any once the squirrels get finished withView full post »
The colors of these tomatoes to me are just stunning. I especially like the yellow heirloom.View full post »
Always looking for new and interesting things to cook – especially because boredom just sets in after 35 years ofView full post »
Missing my Diane today, her 27th birthday! Where does time go? I so miss having everyone here when familyView full post »
Since I had visitors, it was a great excuse to make some cake. This recipe made enough to use my small bundtView full post »
It was just pretty… actually grew the beets.
Now, I don’t really like beets – but GB does – and he was here along withView full post »
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